Bakery QA Manager - JO-1612-1592

Listed by 2 Sisters Food Group

2 Sisters make everything from pizza to pies from poultry to puddings from ready meals to ranges of soup. They have over 23k employees throughout the UK.Founded in the early 1990s they are the leading food manufacturing company in the uk having a strong presence in poultry and frozen food categories. We are also committed to delivering the highest quality products to the British public and to our retail and food service customers. Our customers include Aldi Tesco and Waitrose.

Job Specification

Job Description

It takes more than a certain something to create one of the UK’s biggest and brightest food companies. It takes the four magical ingredients of entrepreneurial spirit, the ability to make things happen with agility and pace, the motivation to thrive on challenge - and the desire to lead the food industry.

We should know. In just 20 years, the 2 Sisters Food Group has grown to become a 23,000-strong team that creates a mind-boggling array of the finest food, from pizzas, pies and puddings, to ready meals, red meats and soups. And we’re built on people like you: an exceptional QA Manager who has what it takes to make an impact in the Meal Solutions division, which produces a range of products including baked products, sandwiches, pizzas and sushi. The site manufactures a variety of bread rolls, hot cross buns, iced buns and garlic bread for leading high street retailer.

About the Role

An exciting opportunity has arisen for a Bakery QA Manager to join the quality and production division of our successful Gunstones Bakery in Dronfield, Sheffield. This opportunity will offer you the chance to build upon your current leadership knowledge within a fast paced state of the art food production facility. It will allow you to play an integral part in the continued develop of the site – ensuring quality activities and targets are continuously met.

As Bakery QA Manager you will relish been a hands on team player with strong leadership skills. You will be a key member of the operations team providing strategic technical support within agreed budgets. You will be customers focused and understand the customers’ needs better than anybody else. You will strive to improve quality for internal and external stakeholders. You will demonstrate high levels of resilience and analytical skills – with a never give up approach. Your day to day duties will include (but not limited to); the control and management of quality policies and procedures on site. You will actively manage and deliver quality functions in line with best practice procedures, implement and deliver continuous improvement strategies across the business and coach and mentor direct reports to improve quality and service.

About You

Can you do it? Yes you can, if you’re fanatical about food, thrive under pressure and have the can-do spirit that’s created our success. Bring those qualities, coupled with self-motivation and desire to make this role your own.

You will be…
Able to lead by example and establish a method of quality comes first
Be dynamic, assertive and passionate about quality and technical issues
Able to use problem solving techniques to aid the site team in improving quality performance
Understand, interpret and take proactive action on data and information as presented
Continue to ongoing site accreditation to BRC Issue 6
Drive improvements in factory wide GMP stan

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