Molson Coors
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Whether you are a jobseeker looking for new and upcoming opportunities at Molson Coors or a shortlisted candidate waiting for your first interview with Molson Coors it's important that you do your research about Molson Coors and understand who they are as a company, their strategic vision and how you can fit in and support their business goals.
Securing a job and starting a career with Molson Coors begins with good preparation. This Molson Coors profile page contains a snapshot of the company and provides direct links to their public profile where you can access the latest information to boost your knowledge, understanding and background company information to keep you one step ahead of the competition.
You can also find the latest food industry job vacancies at Molson Coors making this the one stop shop to maximise your career opportunities with Molson Coors.
Molson Coors Company Details
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| Address | |
|---|---|
| Carling House 137 High Street Burton upon Trent | |
| Staffordshire | |
| DE14 1JZ | |
Molson Coors in a nutshell:
| Molson Coors is one of the oldest beer brewing company in Canada. It was founded in 1959 and brews Canadas most iconic brand Molson Canadian. Coors Light is brewed by Adolph Coors one of the apprentices who started brewing at the foot of Rocky Mountain. Coors light is drunk in over 25 countries.Fredrick j.Miller was a brew master to Prince in Sigmaringen leased but later purchased the suburban Plank Road Brewery for 2300 in 1854. He introduced a brewers yeast from Germany.
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What Molson Coors have to say...
John Molson founded Canada's oldest beer brewery on the banks of the St. Lawrence River in Montreal. He wrote, “My beer has been universally well-liked beyond my most sanguine expectations.” In 1959, Molson Canadian was first brewed and today is one of Canada’s most iconic and best-selling brands.
Adolph Coors, a penniless brewer’s apprentice, stumbled on the perfect water in Clear Creek at the foot of the Rocky Mountains. 105 years later, Coors Light was born and would go on to be enjoyed by beer drinkers in over 25 countries worldwide.
Frederick J. Miller began his apprenticeships in brewing in adolescence and by 1849 was brewmaster to a prince in Sigmaringen, Hohenzollern. After immigrating to the US in 1854, he settled in Milwaukee then leased and later purchased the suburban Plank Road Brewery for $2,300. He brought a unique brewer’s yeast from Germany – its descendant yeast is still used in some of our beers.
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